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Our Story

The Ambrosia Foods Journey

At Ambrosia Foods, we believe catering should be more than just a meal—it should be an experience. With over a decade of experience in Michelin-starred kitchens across Chicago, Los Angeles, and Paris, our chefs bring world-class culinary expertise to every dish we create.

Founded on a passion for elevated corporate dining and unforgettable event catering, Ambrosia Foods blends fine-dining techniques with locally sourced ingredients to craft menus that are both delicious and deeply satisfying. Whether serving corporate teams, wedding celebrations, or private gatherings, our goal remains the same: to create exceptional meals that bring people together.

From intimate gatherings to large-scale events, we are dedicated to excellence in service, presentation, and flavor. Let us bring our expertise to your next event and make it an occasion to remember.

Owner & Executive Chef

Jason Melamed

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"Great catering isn’t just about feeding people—it’s about creating moments. Every dish we serve is crafted with the same attention to detail and passion you’d find in a Michelin-starred kitchen. Whether it’s a corporate lunch or a wedding celebration, our goal is to make every bite unforgettable."

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